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Recipe of Ultimate Arroz con gandules (spanish rice with pigeon peas)

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Arroz con gandules (spanish rice with pigeon peas)

Before you jump to Arroz con gandules (spanish rice with pigeon peas) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going much more green.

Start out with replacing the lights. Obviously you shouldn't confine this to merely the cooking area. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the standard type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll regularly discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.

The kitchen alone gives you many small ways by which energy and money can be saved. It is quite straightforward to live green, all things considered. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to arroz con gandules (spanish rice with pigeon peas) recipe. You can have arroz con gandules (spanish rice with pigeon peas) using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Arroz con gandules (spanish rice with pigeon peas):

  1. Prepare 3 tbsp of oil.
  2. Prepare 1 tbsp of sofrito.
  3. Prepare 5 cup of water.
  4. You need 4 cup of rice.
  5. Get 1 tsp of salt.
  6. Get 1 envelope of sazon.
  7. You need 1 can of gandules.
  8. Prepare 1/2 of link of polish sausage(sliced).

Steps to make Arroz con gandules (spanish rice with pigeon peas):

  1. Saute sofrito in oil.
  2. Add water, salt, gandules, sazon, and polish sausage. Boil for a minute..
  3. Add rice.
  4. Boil until all water is absorbed. cover and let cook for 15 minutes.
  5. Uncover rice, turn rice, cover and let cook 15 additional minutes.

Stovetop Method Handful Spanish olives with pimentos (If large - slice them up. All the gandules have floated to the top. Arroz con gandules can be served alone or with a variety of sides such as pollo guisado (chicken stew), tostones, and a light salad. Sofrito exists in Latin Caribbean and other Latin American countries, and comes from the Spanish word which means "to fry something." Arroz Con Gandules is a traditional Puerto Rican dish. It's usually made for special occasions.

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